Thread: Budo Values
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Old 02-05-2015, 09:00 AM   #14
Peter Boylan
Join Date: Aug 2001
Posts: 291
Re: Budo Values

Adam Huss wrote: View Post
I don't know where my head's at, but when you said 'fond' all I could think of was the little bits of fat and meat stuck to the bottom of my Dutch Oven when I'm searing been neck for boeuf bourguignon.
You have got to come join Rolf and I for practice and post-keiko recovery and discussion. I can appreciate your mind.

Peter Boylan
Mugendo Budogu LLC
Budo Books, Videos, Equipment from Japan
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